Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Closed：
- Sunday
Online reservationInstant reservations. No sign-up required.
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Specialities
Food
Enjoy carefully selected fresh ingredients! A visually appealing course meal
Food
Hassun♦Enjoy the taste of each season
Space
Enjoy the exquisite flavors of the four seasons in a calm atmosphere ◇ Completely private rooms available
Food
In the winter, we offer a variety of fugu courses.
Set menu
This course allows you to enjoy the flavors of autumn, and includes our popular hassun dish, ``Matsutake mushrooms in earthenware pot'' and ``Matsutake mushrooms in earthenware pot rice.''
You can enjoy the luxury of aged tiger fugu, carefully selected by a chef who has honed his skills at a fugu specialty store and is a licensed fugu knife maker. Recommended for various banquets, such as business entertainment, dinner parties, welcoming and farewell parties, year-end parties, New Year's parties, etc.
- Number of people
- 2 ~ 22
We use seasonal ingredients sourced from all over the country to create visually stunning dishes. Please enjoy it with our proud fine sake.
Review
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Review 1resultsI asked for a course The chrysanthemum salad and the wagyu beef roll were especially deli...View details
2024/09 visited
1 time
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Review 29resultsFollowers 8people
This was my third visit. This time I went with four friends. I ordered the eel kaiseki co...View details
2024/09 visited
2 times
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Review 6results
The seasonal Tsuki course and hassun dishes were all delicious. The sea bream rice was als...View details
2024/09 visited
1 time
Restaurant information
Details
| Restaurant name |
Yokohama Kappo Shisei（Yokohama Kappo Shisei）
|
|---|---|
| Categories | Japanese Cuisine, Seafood, Fugu (Pufferfish) |
| Phone number (for reservation and inquiry) |
050-5600-5585 |
| Reservation availability |
Reservations available
※貸切をご希望のお客様は、直接店舗までお問合せください。 |
| Address |
神奈川県横浜市中区真砂町4-43 木下商事ビル B1F |
| Transportation |
1 minute walk from Exit 5 of Kannai Station on the subway 3 minutes walk from the north exit of Kannai Station on the JR Negishi Line 187 meters from Kannai. |
| Opening hours |
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| Average price |
JPY 8,000 - JPY 9,999 JPY 5,000 - JPY 5,999 |
| Average price（Based on reviews） |
JPY 10,000 - JPY 14,999JPY 10,000 - JPY 14,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8810888127971 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
サービス料として10％を頂戴しております。 |
Seats/facilities
| Number of seats |
28 Seats （ 8 seats at the counter, 10 seats at the table, 10 seats in a completely private room） |
|---|---|
| Maximum party size | 20people（Seating） |
| Private rooms |
Available For 6 people、For 8 people、For 10-20 people |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking Separate smoking room available |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Relaxing space,Counter seating,Free Wi-Fi available |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours, |
| Family friendly |
Children welcome
*Children over 10 years old |
| The opening day |
2023.5.10 |
| Phone number |
045-211-6144 |
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Categories
Ranking of nearby areas
閉じる
Food Enjoy carefully selected fresh ingredients! A visually appealing course meal
There are four types of courses at our restaurant: Tsuki, Nagi, Hama, and Ao. Enjoy a variety of dishes that are both beautiful to the eye and delicious in taste. Our restaurant's most popular dish is the earthenware pot rice, made with special A rice Koshihikari from Uonuma, Niigata Prefecture! A fluffy and fluffy dish made by cooking special A rice, which is rarely available in general distribution, with seasonal ingredients. Also, the course content and number of items may change depending on the purchasing situation, so please enjoy the ``once in a lifetime'' course of the day.
Food Hassun♦Enjoy the taste of each season
At Shisei, we have a course that changes every month, but we are particular about our "hassun" (a dish that allows you to feel the season in one dish).
SpaceEnjoy the exquisite flavors of the four seasons in a calm atmosphere ◇ Completely private rooms available
Our store is easily accessible, being a 1-minute walk from the subway [Kannai Station] and a 3-minute walk from the north exit of JR Negishi Line [Kannai Station]. As you step through the noren curtain from the exterior, which has a modern Japanese atmosphere, you will find yourself in a clean space with a woodgrain tone as the main theme. There are 28 seats in total. From the seats overlooking the open kitchen, you can watch the chefs prepare the dishes in a lively atmosphere. The completely private room can accommodate up to 5 to 10 people.Relax in a space full of privacy.
Food In the winter, we offer a variety of fugu courses.
You can enjoy the luxury of aged tiger fugu, carefully selected by a chef who has honed his skills at a fugu specialty store and is a licensed fugu knife maker.
[1 minute from Kannai Station] Enjoy the seasonal flavors to the fullest with a menu that changes every month.
1 minute walk from Kannai Station on the subway, Yokohama Kappo Shisei
We offer heartfelt hospitality and seasonal ingredients sourced from all over the country, and serve dishes that are tailored to t
...he conditions of the day. We are particularly proud of the "hassun" (a small appetizer) that comes with the course! The menu changes every month, allowing you to experience the flavors of the seasons. We also pay special attention to the final dish, so please enjoy a masterpiece that is a feast for both the eyes and the tongue. Perfect for entertaining or anniversaries.