Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
Marugame Seimen Atsugi Inter Ten
|
|---|---|
| Categories | Udon (Wheat noodles), Curry Udon |
| Phone number (for reservation and inquiry) |
046-229-2330 |
| Reservation availability |
Reservations available |
| Address |
神奈川県厚木市岡田3025 |
| Transportation |
Along National Route 129, close to Tomei Atsugi Interchange 1,523 meters from Aiko Ishida. |
| Opening hours |
|
| Average price（Based on reviews） |
- JPY 999 - JPY 999
|
| Payment methods |
Credit cards not accepted |
Seats/facilities
| Number of seats |
85 Seats |
|---|---|
| Private rooms |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available |
| Space/facilities |
Counter seating |
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2011.10.21 |
| Restaurant highlights |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Aiko Ishida Sta.
Atsugi
Ebina, Atsugi Area
Kanagawa
Atsugi City
Categories
Ranking of nearby areas
- Lunch ranking in Kanagawa
- Lunch ranking in Ebina, Atsugi Area
- Lunch ranking in Atsugi
- Lunch ranking in Aiko Ishida Sta.
- Udon (Wheat noodles) Top-Rated Restaurants in Kanagawa
- Udon (Wheat noodles) Top-Rated Restaurants in Ebina, Atsugi Area
- Udon (Wheat noodles) Top-Rated Restaurants in Atsugi
- Top-Rated Restaurants in Kanagawa
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.