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The handmade dishes unique to a private restaurant and the 3,500 yen course limited to Mondays through Thursdays are very popular. [reserved available for 15 people or more]
1 minute walk from the south exit! Bottles of wine are half price on the 1st ★ A casual and enjoyable Bistro!!
[3 minutes from Takatsu Station] We are proud of our hand-cut Yakiniku (Grilled meat) and snack menu every day! Special price alcohol available only on weekdays
[3 minutes walk from Mizonokuchi] The second generation of Sangenjaya, Shibuya's popular restaurant "Kanteki"! ! ★Very popular [grilled golden liver]
Located near Mizonokuchi Station - Thick-sliced tongue is our specialty! Enjoy authentic charcoal-Yakiniku (Grilled meat) in a relaxed atmosphere. Courses start from 2,750 yen
Japanese Cuisine made with the skills of a former three-star restaurant chef and 120 types of sake from all over the country are always available. Please enjoy it.
Even if there is no vacant seat displayed on the web reservation, it can be accepted depending on the time of day! Reservations are given by phone!
◆◇◆We accept reservations for banquets and parties◆◇◆
Osaka specialty traditional taste! The famous kushikatsu that is not allowed to be dipped in sauce twice!
We are proud of our homemade pizza made in a stone oven.
★☆★20 years of patronage in the Mizonokuchi area! ★☆★ Retro American diner
We are particular about the season and ingredients, and have a passion for fresh fish, vegetables, sake, and people.
Located just 20 seconds walk from Kuji Station on the second floor, children welcome!