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“There are delicious restaurants in the back alleys” ★Hong Kong Street★ [Unlimited time] All-you-can-eat 130 carefully selected dishes 1,980 yen■
1 minute from Kawasaki Station ◆ A variety of authentic Chinese food including Dim sum-made dim sum at reasonable prices ◎ Perfect for entertaining or company banquets
Large and small private rooms available ◆ Founded in 1966 ◆ A long-established Cantonese restaurant that continues to challenge new dishes
[Established 28 years ago] Right next to Kamiooka Station/Large banquet/ reserved available◎
[Unlimited time] All-you-can-eat 130 items♪ Taste the taste of a famous restaurant in Chinatown that has been featured in TV magazines many times.
[Specialty! Taiwanese Yakisoba (stir-fried noodles)] Enjoy Chinese, Taiwanese, and Hong Kong cuisine as well as craft beer ♪ Kids room is also available ◎
[5 minutes walk from Tama Plaza Station] Dai's new brand "Modern Chinese"
[Right from Takashimaya Station] A very popular restaurant in Yokohama Chinatown ♪ Perfect for a meal after a concert or an after-party!
◆Private rooms available◆Yokohama specialty "grilled xiao Xiaolongbao" specialty store♪On weekdays, you can use the coupon to enjoy all-you-can-eat Xiaolongbao courses◎
The delicious flavor of the large handmade Gyoza / Dumpling overflows with the flavor! The homemade chewy skin and the juices from the domestic pork go perfectly with rice!
Tabelog Gyoza / Dumpling 100 Famous Store!! Directly connected to Yokohama Station [Wedded, Grilled, Steamed] Gyoza / Dumpling and authentic Chinese food at reasonable prices. Fully equipped with private rooms
Selected for Tabelog Chinese EAST "Hyakumeiten" 2024
Enjoy delicate and bold authentic Chinese cuisine that makes the most of the natural flavors of the ingredients in a high-quality space with peace of mind and delicious food.
Directly connected to Yokohama Station - Enjoy Sawada's Dim sum Dim sum experiencing the atmosphere of Hong Kong. Fully equipped private rooms available
Founded in 1959◆Enjoy traditional and profound "authentic Szechuan Cuisine" in a high-quality space. Great for entertaining or special occasions
A Szechuan Cuisine Restaurants where owner-chef Chen Kentaro inherits the tastes of his father, Kenichi.
[Founded in 1862] Traditional mapo tofu born in Chengdu, Sichuan Province◎