PIZZERIA DA NAGHINO
(ピッツェリア ダ ナギーノ)- Nearest station：
- Categories：
- Budget：
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Review
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Review 1,077resultsFollowers 386people薪窯ピッツア
当日のオープン前に予約しました 予約してる方としてない方半々くらいでしたがすぐに満席になったので事前の予約がおすすめです メニューはパスタやメインはなくピッツアの...View details
2024/05 visited
1 time
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Review 2,941resultsFollowers 2,087peopleピッツァランチ
ホテルに荷物を預けチェックアウト。 次のホテルへの荷物の移動もあるのでお昼は近くで予約ナシでも頂ける所を・・とグーグルで検索。 夜が和食なのでこちらのピッツェリアを選びました。...View details
2023/12 visited
1 time
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Review 1,092resultsFollowers 1,274peopleピッツェリア ダ ナギーノ （PIZZERIA DA NAGHINO）
ブログ記事、https://ameblo.jp/syenron1/entry-12754617759.html 滋賀県から京都と神社仏閣巡り！ ランチは、毎度必須の薪窯で焼...View details
2022/07 visited
1 time
Restaurant information
Details
| Restaurant name |
PIZZERIA DA NAGHINO（PIZZERIA DA NAGHINO）
|
|---|---|
| Categories | Pizza, Italian |
| Phone number (for reservation and inquiry) |
075-744-6568 |
| Reservation availability |
Reservations available |
| Address |
京都府京都市東山区七軒町20-2 サングリーン 1F |
| Transportation |
2 minutes walk from Exit 2 of Higashiyama Station on the Tozai Line of the municipal subway. 230 meters from Higashiyama. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 3,000 - JPY 3,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
Seats/facilities
| Number of seats |
20 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
Menu
| Drink |
Wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| Service |
Take-out |
| Website | |
| The opening day |
2017.8.7 |
| Restaurant highlights |
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From the ingredients to the cooking method and wood-fired oven, this restaurant is all about Naples
Pizzeria Da Nagino is conscious of faithfully recreating Cafeterias in Naples so that diners can experience the authentic atmosphere of Naples. The restaurant is particular about every detail, such as
... the wood-fired oven imported from Italy and the seats close to the kitchen. Of course, in order to ensure that diners can enjoy the authentic taste of the food, 80% of the ingredients are imported from Italy and the recipes are strictly adhered to the same methods as in Naples. The pizzas made in this way have a unique wheat aroma and are...