Online reservationInstant reservations. No sign-up required.
Close
Enjoy seasonal ingredients unique to Kyoto, such as young sweetfish, seasonal vegetables, and kuruma prawns, in Kyoto-style Tempura at Endo Okazakitei
Relocated to open in March 2022◆Feel the atmosphere of Kyoto <Japanese x Italian Cuisine >
[5 minutes walk from Gion-Shijo Station, Kawaramachi Station, and Sanjo Station] Enjoy seasonal Kyoto cuisine on a relaxing nightstand
[First landing in Kyoto] Cold Oyster vapore! Kakimaru's proud specialty! Must-eat ◇ Banquet available for up to 25 people ◎
[5 minutes walk from Kawaramachi Station] Please spend a pleasant time at Yakiniku (Grilled meat) Daikoku Ebisu, located in Kyoto Ponto Machiya.
[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho
Flavorful Kyoto miso oden & daily obanzai! Cooking only courses start from 3,000 yen!
Enjoy the chef's signature modern Italian Cuisine cuisine and carefully selected wines in a space reminiscent of a New York hotel lounge.
[A popular hidden gem just 1 minute from Hankyu Arashiyama Station] Newly opened in May! A restaurant specializing in Wagyu beef yukhoe donburi and Wagyu beef Steak!
3 minutes walk from Kyoto Station! Liquor flat rate ¥399! Inside the store you can feel Kyoto! A sake place where you can enjoy Tempura and seasonal dishes!
A shop where you can enjoy teppan, obanzai, and alcohol!
Kyoto super delicious Hamburger award 2nd place! A meaty burger made with 100% Kyoto Wagyu beef.
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.
Soy milk pork shabu that makes you feel good.
Enjoy exquisite creative teppan cuisine. Smile when you look at it, smile when you eat it. We put our best into each and every dish.
Garrettes made with Yuba from Kyoto that was introduced on TV is served at a cafe in a house ☆ Seasonal menu available ♪