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A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
Enjoy innovative Restaurants in Gion, Kyoto
<5 minutes walk from Jingu Marutamachi Station> Fascinating seasonal flavors of Japanese and French cuisine. To the extraordinary, heart-warming world.
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.
Reservation required ◆Enjoy carefully selected Oyster and craft beer ◆8 minutes walk from Hankyu Karasuma and Karasuma Oike subway stations ◆Private rooms available
[3 minutes walk from Kawaramachi Station] Reopened♪ A Bistro bar that uses meat and seasonal ingredients.
The beautiful autumn leaves come in late November. For Japanese Japanese-style meal, try the Shimotsuki menu. For Western Cuisine, try the delicious handmade pasta.
[Popular private room for 20 people] 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables × Wagyu roast beef × Western Cuisine ◆ Lunch is also popular ◯
Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel
Popular with girls and Instagrammable → Cheese Dishes! Sofudori 1 yen sour 75 yen⁉️It's not just cheap and delicious!
Enjoy authentic French cuisine in a relaxed Bistro style setting.
Enjoy a little at a time from the à la carte menu. Enjoy the exquisite Western cuisine that combines French cuisine and Italian Cuisine cuisine with seasonal domestic ingredients.
[Karasuma Station] Enjoy Western Cuisine and delicious sake made with plenty of Kyoto ingredients at a Kyoto-style townhouse-style Restaurants.
[Gion, Kyoto x Private rooms available] Enjoy Kyoto-style kaiseki-style French cuisine incorporating seasonal delicacies in a private space
[Private rooms available for small groups] "French cuisine Kaiseki" combines authentic French cuisine with Japanese hospitality
A hidden Bistro that you'll want to brag about to someone!
Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.