Best Restaurants (Wine) in Kyoto

A bite of happiness We value the sense of unity between the neta and the sushi rice.

Okonomi/ Yakisoba (stir-fried noodles) /Teppanyaki dishes! All dishes made with carefully selected ingredients that are unique to the season are all reasonably priced*

[2 minutes walk from Kyoto Kawaramachi Station] Kyoto Italian Cuisine made with Kyoto vegetables and Japanese ingredients, supervised by Chef Tokuyoshi

An adult Izakaya (Japanese-style bar) with carefully selected ingredients, near Shijo Karasuma Station, now stocking Oyster and milt from Senposhi

Now accepting reservations for parties near Uzumasa Tenjingawa Station! ◆Banquet for up to 50 people ◎3-hour all-you-can-drink course available, private rooms available

Enjoy an elegant lunch in an extraordinary space away from the hustle and bustle of the city

[5 minutes walk from Karasuma Station] Creative Cuisine made with carefully selected ingredients and delicious sake. Private rooms are available.

"Yucchan Cold Noodles" opens in Fukuchiyama following Roppongi, Tokyo!

[3 minutes from Hankyu Karasuma Station] Great for everyday use! Welcome to our stylish wine Bistro, inspired by the backstreets of Paris.

A luxurious moment in a stylish Japanese modern space. Enjoy Kyoto Yakiniku (Grilled meat) with golden broth. Perfect for special occasions.

[2 minutes from Saiin Station] Enjoy unique Kyoto yakiniku dishes, including the "Kyoto Yakiniku (Grilled meat)" that is only available at the Saiin store. Great for families and parties.

17th A.S.I. World's Best Sommelier Competition [Wataru Iwata Chef Sommelier] 5th place!

Enjoy dozens of varieties of freshly baked stone pasta. Relax in a space renovated from a 160-year-old Kyoto townhouse.

[1 minute walk from Hankyu Saiin Station] Recommended banquet plan: Fugu course starting from 5,000 yen!

A luxurious moment in a stylish Japanese modern space. Enjoy Kyoto Yakiniku (Grilled meat) with golden broth. Perfect for special occasions.

[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients

A local chicken specialty store where you can enjoy Nanaya chicken! Freshly made ``asahiki'' and rare parts such as tataki and milt are also available♪Private rooms available

A long-established kushikatsu specialty restaurant where you can enjoy seasonal ingredients crisply fried in a special batter.

Enjoy the taste of Kyoto after sightseeing at Kitano Tenmangu Shrine, Omuro Ninnaji Temple, and Kinkakuji Temple.