Best Yakiniku (Japanese BBQ) (Shochu & Private Rooms) in Kyoto

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

[1 minute from Karasuma Oike] Boasting a secret sauce with 60 years of history ◆ Courses with all-you-can-drink available, OK for groups

[4 minutes from Kyoto Kawaramachi Station] Enjoy delicious Yakiniku (Grilled meat) made from high-quality Japanese black beef with wine from around the world

◇4 minutes walk from Karasuma Oike Station ◇ Authentic Korean Cuisine prepared by Omoni ♪ Various banquets ★ Great value all-you-can-drink courses also available

[Opened on December 23rd] “A higher-grade experience at a price range that can be used for everyday use” Private room ◆ For entertaining or anniversaries

5 minutes from Uzumasa Station ◆Focus on local production for local consumption! Reasonably priced Kyoto meat and vegetables ◎ Fully equipped banquet hall for up to 30 people

30 seconds after leaving Omiya Station ♢ High-quality Japanese black beef at a reasonable price ◇ Semi-private rooms available! There are also courses that include all-you-can-drink!

[Chayama/Kyoto University of Arts/Ichijoji] Authentic Yakiniku restaurant Yakiniku (Grilled meat) by a greengrocer! Fresh vegetables and top-quality meat ◎Popular fully equipped private room

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

We will be open Obon (summer holiday in Japan)!

Invoice system registered store! All seats are private rooms! Now accepting reservations for year-end parties, welcome and farewell parties, and various banquets ♩

★Reopened on September 13th! ★

A Yakiniku (Grilled meat) restaurant run directly by a meat wholesaler where you can enjoy fresh Omi beef at reasonable prices ◆ A hideaway space for adults with fully private rooms ◎

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

Enjoy carefully selected Japanese black beef in a private room! Yakiniku (Grilled meat) courses are also popular. Wagyu beef Sushi and seared yukhoe are also available! Right next to Kyoto Station

Experience real meat at Yakiniku (Grilled meat) Ushinoya. Specially selected Japanese black beef/horumon Yakiniku (Grilled meat) ♪ Weekday-only lunch hours available

[5 minutes from Umekoji Kyoto Nishi Station] We offer high-quality meat carefully selected by the owner. This is a masterpiece that can be recommended in every part♪

[18 types of beef yukhoe x Wagyu beef Yakiniku (Grilled meat)] High quality meat at an affordable price. Course with all-you-can-drink starting from 7,000 yen

[Fresh Wagyu Yukhoe x Branded Beef and Wagyu Yakiniku (Grilled meat)] Over 100 types of wine priced at 3,300 yen. All you can drink from 5000 yen