Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kikuya
|
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Categories | Seafood |
Phone number (for reservation and inquiry) |
0599-37-2047 |
Reservation availability |
Reservation only
・Courses or lunch sets are one order per person. Please make your reservation by phone by the day before along with your desired course or lunch set. |
Address |
三重県鳥羽市答志町1354-13 |
Transportation |
Board the municipal ferry bound for Toshi from Toba Marine Terminal (Sadahama Port) near JR Toba Station and Kintetsu Toba Station. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments not accepted |
Service charge & fee |
none Original text なし This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information. |
Number of seats |
36 Seats ( 6 counter seats, 20 table seats, 2 private rooms) |
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Maximum party size | 12people(Seating) |
Private rooms |
Available For 2 people、For 4 people、For 6 people |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking |
Parking |
Available Paid parking is available near Toba Marine Terminal (Sadahama No. 1 Parking Lot/Sadahama No. 3 Parking Lot) |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sunken seating,Power outlets available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
A house restaurant |
Service |
Parties over 2.5 hours |
Family friendly |
Children welcome(School-age children welcome),Kids menu available
<About bringing children into the store> |
Website | |
The opening day |
2017.2.3 |
Remarks |
・Payment: Cash only (credit cards cannot be used) |
Restaurant highlights |
A Seafood Japanese-style meal on Toshijima serving fresh local seafood and homemade soft dried fish
[1] We pride ourselves on the fact that the fish we use at Kikuya are carefully selected, fresh, and natural.
The abundant seafood caught in Toshijima Island is procured daily by Mr. Ita, who has a lic
...ense as a middleman, and actively incorporates local fish that are not available in markets outside the island.
[2] Promoting local production and consumption: "The supplier is Mr. Ita"
Our chef knows the quality of local seafood better than anyone, so he cooks it as simply as possible and offers dishes that allow you to enjoy the natural flavor of the fish.