Online reservationInstant reservations. No sign-up required.
Close
Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!
[3 minutes from Yokkaichi Station] Enjoy Ise lobsters delivered directly from the fishing port and Mie's specialty gourmet food ◇Many tasteful private rooms for 4 people available
Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate
At Restaurants located in a place where history and tradition intertwine, you can enjoy sophisticated modern French French cuisine that reflects the changing seasons.
A restaurant where you can enjoy the delicacies of the mountains and seas of the beautiful country of Ise-Shima in Japanese Cuisine
[3 minutes from Yokkaichi Station] Mie brand "Kumano Jidori" Yakitori (grilled chicken skewers), chicken sashimi, arare hotpot ◇ 1 cup of Mie local sake starts from 350 yen
Enjoy the melt-in-your-mouth deliciousness of the highest quality Matsusaka meat to your heart's content.
◆Founded in 1978◆Enjoy sukiyaki, Sukiyaki-shabu shabu, and Yakiniku (Grilled meat), mainly using carefully selected Matsusaka beef.
A famous store located 3 minutes walk from Kintetsu Yokkaichi Station. Hospitality with Kuikiri Kappo prepared by the owner who specializes in Japanese Cuisine
Ise-Shima's most cost-effective recommendation, the Ise lobster set meal, is very popular! It's blowfish season!
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
``Butasute'' is a Wagyu beef specialty restaurant founded in 1909. At the annex "Wakayanagi", enjoy Amiyaki and Sukiyaki in a private room.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
A shabu shabu and Sukiyaki specialty store directly managed by the popular butcher shop Asahiya.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024