Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The Sendai beef Yakiniku (Grilled meat) was really delicious. The Sendai specialty Cow ton...View details
2024/04 visited
1 time
[Date of visit] Friday, 17:00 [Waiting time] 0 minutes (reservation) [Order and price] sel...View details
2024/02 visited
1 time
I went to Gyujin for business entertainment... I made a reservation for Yukhoe and ate it ...View details
2024/01 visited
1 time
Restaurant name |
Sumibi Yakiniku Gyujin Ichibanchoten
|
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Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Gyutan (Beef tongue) |
Phone number (for reservation and inquiry) |
022-216-1129 |
Reservation availability |
Reservations available |
Address |
宮城県仙台市青葉区一番町3-11-9 |
Transportation |
3 minutes walk from Aoba Dori Ichibancho Station on the Sendai Municipal Subway Tozai Line 3 minutes walk from Hirosedori Station on the Sendai Municipal Subway Namboku Line 226 meters from Aoba Dori Ichibancho. |
Opening hours |
|
Average price |
JPY 6,000 - JPY 7,999 JPY 2,000 - JPY 2,999 |
Average price(Based on reviews) |
JPY 8,000 - JPY 9,999
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments not accepted |
Number of seats |
48 Seats ( Tatami seating, sunken kotatsu seating, and counter seating available) |
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Private rooms |
Available For 2 people、For 4 people Private rooms with sunken kotatsu tables available (11 rooms/2-4 people/with doors and walls) *Please contact us for details |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking Smoking area available inside the store |
Parking |
Unavailable Nearby paid parking |
Space/facilities |
Relaxing space,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Occasion |
Family friendly |Dates |Business This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Celebrations and surprises(Birthday plate),BYO drinks |
Family friendly |
Children welcome(School-age children welcome),Strollers welcome |
Website | |
The opening day |
2018.8.1 |
Restaurant highlights |
[All private rooms] "Sendai beef super aged beef" meat aged for over 35 days
At "Gyujin," we serve aged meat made only from female cows, which are the rarest type of "Sendai beef." You won't find it anywhere else. Gyujin is the only place you can taste ultra-aged Sendai beef.
...The most distinctive feature of the "ultra-aged Sendai beef" that you can only get here is the prominent aroma and sweetness. Please experience the delicious flavor of the "aged beef" that overflows from the moment it is grilled. We purchase the entire cow, and we receive rare cuts and Steak every day, so you can taste many different cuts.