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[Terrace seating/Completely private rooms available] Directly connected to Sendai Station ◆Modern Italian Cuisine cuisine using Tohoku ingredients, All-you-can-eat buffet recommended
An authentic Sushi using red vinegar in front of Sendai Station where you can enjoy extremely fresh and delicious fish purchased directly from fishermen at a good value.
“MEAT SMILE MEET YOU” “Make meat more delicious and more fun”
[Now accepting reservations for private banquets] Fresh fish from Tohoku, raw Oyster, charcoal-grilled beef tongue, Yakitori (grilled chicken skewers), local Miyagi sake, stylish private rooms
[Open until 3am] A hidden Izakaya (Japanese-style bar) in Kokubun town where you can enjoy sushi, fresh seafood dishes, and local sake.
Oden and Sushi are very popular! An Izakaya (Japanese-style bar) that can be enjoyed by individuals or groups has arrived in Sendai for the first time!
A famous restaurant representing Sendai Kokubuncho where you can enjoy Japanese-style meal made with carefully selected seasonal local ingredients and recommended local sake.
[1 minute walk from Sendai Station] All private rooms Enjoy Tohoku Local Cuisine, Cow tongue, and local sake at this one restaurant.
restaurant run by the owner of the HINOTORI group
[3 minutes from Hirose-dori Station] Enjoy an intoxicating moment with carefully selected meat Sukiyaki and sake from Akita Prefecture at a hideaway for adults
[All seats in private rooms] Enjoy Creative Cuisine including cheese and meat! Sendai's famous Cow tongue and Seafood are also available◎
Normal business resumes! !
Enjoy a feast made with fresh fish and seasonal vegetables from Tohoku, charcoal-grilled beef tongue, and robatayaki [many private rooms] 3 minutes from Sendai Station
A talented store with a repeat rate of 90%! A reliable place for entertaining guests and special occasions.
Full of relaxing private room space♪Private room banquet according to the number of people!
Enjoy the large and flavorful Oyster.
"Tempura and Kyushu cuisine" - enjoy delicious, freshly fried food in a small space.
We are proud of our specialty yakitori and our specialty kusa nabe (potato stew) with Japanese parsley! We also offer Vegetable Dishes from our own farm, and 100 types of sake selected by a sake master.