Best Gyutan (Beef tongue) (Tatami Rooms) in Sendai City

3 minutes walk from Omachi Nishi Park subway station. A long-established Sendai beef Yakiniku (Grilled meat) restaurant, 43 years since establishment and 1 year since renovation, private rooms available

[5 minutes walk from Hirosedori Station] Top A5 rank Sendai beef, course meals starting from 3,700 yen

[3 minutes walk from Sendai Station] Food and drinks uniformly priced at 495 yen! ! No appetizers! Drinks and solo drinks are welcome!

Local production for local consumption in the forest capital! Fresh seafood and Cow tongue go perfectly with local sake! New specialty! I started spilling rice ☆

[3-minute walk from Sendai Station, 1-minute walk from Aoba-dori Station] Enjoy everything from Sendai's specialty Cow tongue to Seafood and local sake.

[Private banquet reservations accepted] Fresh fish from Tohoku, Sushi rolls, raw Oyster, charcoal-grilled beef tongue, raw Oyster, local sake from Miyagi

[All seats in private rooms] Umakai's banquet course is available for 2 people or more!

[Private Izakaya (Japanese-style bar)] Enjoy Sendai's specialty Cow tongue, Seafood, and local sake! Yakitori (grilled chicken skewers) and seri nabe are now available again this year◎

3 minutes from Hirosedori Station ◆ Polished craftsmanship and reliable taste. Thick and tender ◎ Enjoy the taste of Sendai's specialty "beef tongue"!

Enjoy the large and flavorful Oyster.

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

[5 minutes from Sendai Station] Enjoy Sendai-originated charcoal-grilled beef tongue in a set meal or Yakiniku (Grilled meat). Private rooms available for small groups.

[1 minute walk from Sendai Station] Private rooms available. Enjoy Sendai Local Cuisine! Miyagi specialty Cow tongue and original Japanese Japanese-style meal ♪ Perfect for banquets and drinking parties ◎

In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.

We use the highest quality brand beef from Australia.

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor