Rairai Tei Nagano Takada Ten
(来来亭)- Nearest station：
- Categories：
- Budget：
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Review
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Review 766resultsFollowers 1,197people味噌ラーメンとチャーハン
今日から社宅に入るので、朝からホテルをチェックアウトしスーツケースをごろごろ転がしながら移動。 昨日は寒かったのに今日は暑すぎる。不思議な長野の天気。 午前中は警備会社や...View details
2023/04 visited
1 time
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Review 1,629resultsFollowers 2,445people来来亭のチャーハンが食べたくなりました、一番近いのは長野です、遠征します...
2023.03.26 出足が送れました ( ´艸｀)ﾊﾊﾊ お昼時、並んでいます、当然私も並びます メニューを渡され、先に注文する感じです 注文したものは こって...View details
2023/03 visited
1 time
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Review 693resultsFollowers 2,950peopleあっ！！旨い。懐かしい屋台の味に背脂を増して、トロッとチャーシューに変え...
新入社員にご飯に誘われて、以前から大きい看板が気になっていたお店【来来亭】さんに来ました。(*´∇｀*) 全国的なチェーン店で長野だけでも4店舗あるようです。 黄色の大きい看板...View details
2022/11 visited
1 time
Restaurant information
Details
| Restaurant name |
Rairai Tei Nagano Takada Ten
|
|---|---|
| Categories | Ramen |
|
026-223-2205 |
|
| Reservation availability |
Reservations unavailable |
| Address |
長野県長野市大字高田953-15 |
| Transportation |
See map. 1,349 meters from Shiyakushomae. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999 - JPY 999
|
| Payment methods |
Credit card accepted （AMEX） Electronic money accepted QR code payments accepted |
Seats/facilities
| Number of seats |
（ Counter seats, raised seats） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available |
| Space/facilities |
Counter seating |
Menu
| Drink |
Shochu (Japanese spirits) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Website | |
| The opening day |
2011.4.13 |
| Restaurant highlights |
The rich yet refreshing "Kyoto-style soy sauce-flavored chicken soup" is gaining fans
Rairaitei has a wide range of branches all over Japan. One of the reasons it has gained fans all over the country is its special "Kyoto-style soy sauce flavored chicken broth." This soup was originall
...y created based on the restaurant's concept of wanting people of all ages and genders to enjoy Ramen. After much trial and error, they arrived at their current form of Kyoto-style soy sauce flavored chicken broth with plenty of back fat floating on top, creating a soup that is rich yet clean, so you can drink it all the way to the last drop. The noodles are chewy...