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Enjoy the impressive "atemaki" and Okinawan Cuisine in a space that exudes the warmth of wood! Perfect for various banquets.
Outdoors. Restaurants where you can eat more than four cuts of Shimakuru Island Black Pig Agu Pork from Motobu, Okinawa Prefecture.
The local fish purchased from the market every morning is extremely fresh. An Okinawan Cuisine that uses local Yanbaru ingredients
Enjoy the Okinawan brand "Motobu Beef", which is raised freely in the mountains of Motobu, Okinawa Prefecture!