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[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.
You can enjoy Yanbaru Island Black Pork Agu!
[NEW OPEN in July 2023♪] Popular bar serving Agu pork green onion shabu and Okinawan Cuisine ☆
[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu for 5,500 yen ☆ Invoice registered restaurant
Enjoy the finest Agu pork and Japanese black beef shabu shabu, Sukiyaki, and bamboo steaming!!
[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪
[Right next to Kokusai Street] A Ryukyu bar where you can enjoy Okinawan cuisine such as a hearty sashimi platter and Agu pork shabu shabu ♪
Yakiniku (Grilled meat) restaurant directly managed by a butcher. Charcoal-grilled Yakiniku (Grilled meat) featuring local Yanbaru Wagyu beef and Yamabara pork.
An extraordinary experience, a collaboration of luxurious ingredients and nature. A luxurious dining experience exclusive to one group only.
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World lunch buffet and hotel breakfast using island vegetables and Okinawan ingredients
■Close to Kokusai Street■Maximum of 40 people■Many coupons■ Local Cuisine, fresh Seafood, and chef's signature Meat Dishes
[3 minutes from Oroku Station] The first in Okinawa! A restaurant specializing in grilled Okinawan pork offal. A wide variety of Okinawan local sake available. reserved available.