Best Dim sum & Yum cha (Card Payment) in Naniwabashi Sta.

Enjoy HANADA's autumn cuisine, including shark fin stewed in Shanghai crab miso and Dim sum made with seasonal ingredients.

[Top topic on TV] A famous Chinese restaurant where you can enjoy 20 delicious mapo tofu from Kansai selected by "Gourmet F4".

Enjoy the <handmade Xiaolongbao > made by a Shanghai Dim sum chef ◎ Fill your mouth with overflowing meat juices -

[Can be reserved] Excellent cost performance! All-you-can-eat and drink authentic Chinese food and a variety of drinks♪ Please leave all kinds of banquets to us.

[2 minutes from Kitahama Station] Enjoy authentic Chinese cuisine prepared by a veteran chef from Jiangsu Province, China. Can be reserved /Round tables available◎

``Healthy your body'' with Chinese Cuisine from a chef who grew up on a farm, and ``healthy your mind'' with the fantastic view of Central Public Hall.

Very popular! We are now accepting reservations for our winter specialty "Yellowtail Shabu-Gyoza / Dumpling Gyoza Hotpot"!

A Chinese Bistro that can be enjoyed casually for various occasions!

There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.

7 minutes from Umeda Station ☆ Addicted to duck Gyoza / Dumpling! Healthy duck dishes and weekly wine available ☆ Photogenic on SNS ☆

[Helping you stay healthy and beautiful through Medicinal Food] Five Medicinal Food Hot pot Medicinal Food based on your physical condition

Enjoy exquisite mapo tofu and Szechuan Cuisine made by a chef from Sichuan Hotel at reasonable prices. Please come after work ◎

Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎

Authentic Chinese cuisine, mainly featuring shark fin, Seafood, and Kinka pork.Courses start from 10,000 yen (11,000 yen including tax)