Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ABOS
(あぼす)- Nearest station：
- Categories：
-
- Budget：
-
- Closed：
- Sunday、Public Holiday
These photos were voluntarily taken and posted by users and reflect the content at the time of their visit. Please use them as a reference. The content may differ from the latest information, so please confirm with the restaurant before visiting.
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通常メニュンの、肉にしたよ（by にゅん♪♪）
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大きな写真の、具だくさんも良いけど……（by にゅん♪♪）
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（by くらくらな日々）
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（by くらくらな日々）
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（by ニシキテグリ33）
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（by ニシキテグリ33）
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（by saori⸜( ´ ꒳ ` )⸝♡︎）
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（by saori⸜( ´ ꒳ ` )⸝♡︎）
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（by ひかちゅん）
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（by ふらん / 大阪カフェ.菓子店）
Restaurant information
Details
| Restaurant name |
ABOS（ABOS）
|
|---|---|
| Categories | Soba (Buckwheat noodles), Stand-up soba, Noodles |
|
06-7777-5522 |
|
| Reservation availability |
Reservations unavailable |
| Address |
大阪府大阪市中央区大手前1-6-4 リップル天満橋ビル 1F |
| Transportation |
1 minute walk from Tenmabashi Station on the Osaka Metro Tanimachi Line 47 meters from Temmabashi. |
| Opening hours |
|
| Average price |
JPY 1,000 - JPY 1,999 - JPY 999 |
| Average price（Based on reviews） |
- JPY 999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted Electronic money accepted QR code payments accepted |
Seats/facilities
| Number of seats |
10 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Stand-up bar |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Cocktails available |
|---|---|
| Food |
Breakfast available, Allergy information available |
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2023.1.20 |
| Restaurant highlights |
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[1 minute walk from Tenmabashi Station] Homemade noodles stand-up soba restaurant
This is a self-service stand-up soba restaurant that uses homemade noodles. The soba noodles are made with stone-ground buckwheat flour from Hokkaido, and the fresh noodles are developed to go well wi
...th Japanese-style dashi. The Japanese-style dashi is made by mixing several domestic ingredients, such as bonito flakes from Kagoshima Prefecture and Rishiri kelp from Hokkaido, and is carefully prepared from scratch in the restaurant, creating a fragrant, delicious Kansai-style broth. There are about 10 different menu items on offer at all times, including the specialty Wagyu beef soba, as well as alcoholic drinks.