Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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Online reservationInstant reservations. No sign-up required.
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Specialities
Chef
Carefully selected meat
Food
Meat and special production
Food
really delicious vegetables
Set menu
Meat Kappo Course Enishi or Yakiniku (Grilled meat) Course Shiro6items
A course of Yakiniku (Grilled meat) and meat cuisine centered around marbled beef
Meat Kappo Course Urara or Yakiniku (Grilled meat) Course Rose7items
A course of Yakiniku (Grilled meat) and meat cuisine centered around marbled and lean meat
Meat Kappo Course Wakihiko or Yakiniku (Grilled meat) Course Aka8items
A Yakiniku (Grilled meat) platter course featuring high-quality red meat and rare cuts
Review
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Review 305resultsFollowers 69peopleThe restaurant is non-smoking and alcohol-free, as they want customers to "enjoy the taste...View details
2019/05 visited
1 time
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Review 8resultsFollowers 6peopleNo alcohol, no smoking, members-only...
My boss invited me to a members-only yakiniku Yakiniku (Grilled meat)! Unfortunately, t...View details
2019/10 visited
1 time
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Review 14resultsFollowers 9peopleIf you want to eat it on rice, this ...
The "Wakihiko III Shop" is located a few minutes walk from Shin-Fukushima Station in Osaka...View details
2020/03 visited
1 time
Restaurant information
Details
| Restaurant name |
Sandaime Wakihiko Shoten Hon Ten
|
|---|---|
| Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5596-2846 |
| Reservation availability |
Reservations available
キャンセル料50%いただきます |
| Address |
大阪府大阪市福島区福島2-10-22 ダイワシティー福島 1F |
| Transportation |
1 minute walk from Shin-Fukushima Station on the JR Tozai Line 70 meters from Shin Fukushima. |
| Opening hours |
|
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price（Based on reviews） |
JPY 10,000 - JPY 14,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
There is a charge for private rooms only (2,200 yen per person) Original text 個室のみチャージあり(お一人様2,200円) This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private rooms |
Available For 4 people、For 6 people、For 8 people |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Tatami room,Sunken seating |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available,Strollers welcome
Baby chair available (tatami room/table) |
| Dress code |
none |
| The opening day |
2018.9.26 |
| Phone number |
06-6940-6126 |
Find Similar Restaurants （Occasion)
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Categories
Ranking of nearby areas
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ChefCarefully selected meat
What I keep in mind when carefully selecting meat is to express my gratitude to the producers and business partners. I have been looking at meat for a long time, and as expected, producers and business partners are more knowledgeable about meat. That's why it is essential to express our gratitude to the Wagyu beef that we have carefully raised, and to the business partners who transport us, saying, ``Thank you for always providing us with delicious meat.'' I believe that if you forget your gratitude, you will never be able to experience truly delicious Wagyu beef.
Food Meat and special production
This is a wooden box and dry ice production that has been going on since the store first opened. We prepare our meat so that you can not only taste it, but also enjoy its appearance. We spare no effort in purchasing meat, and we carefully select and purchase the highest grade A5 RANK meat every day. We will continue to work hard to provide our customers with safe, delicious, and enjoyable meals.
Food really delicious vegetables
We purchase delicious vegetables from contracted farmers every day. There are vegetables that I don't even know about, and I feel the depth of Japanese ingredients. I think the material is unique. We work hard every day to provide our customers with the unique characteristics of each vegetable.
[1 minute from Shin-Fukushima Station/Membership-only Yakiniku (Grilled meat)] [Non-members can also make reservations for a limited time] Please call the restaurant directly for details.
A new type of Yakiniku (Grilled meat) restaurant that only serves rice and meat with the idea that ``we want people to know the real taste of Yakiniku (Grilled meat).'' There are only two courses, and
... the rice cooked in a pot is served in a bowl, with free refills. Wakihiko's style is to enjoy the natural flavor of the meat, not just the sake. The special sauces are a miso-based black sauce that was inherited from the first owner in 1919, when the restaurant was a brewed vinegar wholesaler, and a white sauce that they created on their own this time. Please enjoy the special feeling of being a member in a Japanese space.