Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I'd been interested in this place for a while, but as someone who wants to eat a variety o...View details
2024/08 visited
1 time
ー visited(2023/12 Update)
1 time
I like the small, cozy feel of this place in a back alley. The batter on the kushikatsu...View details
2023/06 visited
1 time
Restaurant name |
Hotaru
|
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Categories | Kushi-age (Deep-fried skewers), Izakaya (Tavern), Dining bar |
Phone number (for reservation and inquiry) |
06-6616-9800 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市中央区難波3-3-3 |
Transportation |
Within 5 minutes walk from Namba Station 264 meters from Osaka Namba. |
Opening hours |
|
Average price |
JPY 1,000 - JPY 1,999 - JPY 999 |
Average price(Based on reviews) |
- JPY 999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted |
Number of seats |
27 Seats ( There are changes due to coronavirus measures.) |
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Private rooms |
Unavailable The second floor table seats can be reserved for private use depending on the time of day. Please feel free to contact us. You can also use it for meetings and then for dinner or drinking parties. |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed On Saturdays, Sundays and public holidays, smoking may be prohibited only on the second floor. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
The opening day |
2015.6.2 |
Remarks |
Basically, please check with Google or Hot Pepper. |
Restaurant highlights |
This shop in Higashi-Shinsaibashi, which is always packed with customers, has opened a second store behind Big Camera at Namba Station!
All the ingredients used for the kushikatsu are fresh, and the shrimp in particular have a unique texture. It's the perfect place for a little hideaway, with counter seats on the first floor and a max
...imum of 20 people on the second floor! This is a restaurant that will never disappoint you with its taste and hospitality!