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A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
[Opening in June 2024] A Steak Restaurants with all counter seating where the chef cooks the steak to perfection
Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!
A Teppanyaki restaurant where you can enjoy Okonomiyaki, a rich menu of specialties, and a nutritious lunch♪
Enjoy Teppan-yaki made with the finest ingredients in an elegant, sophisticated setting.
[3 minutes walk from Shinsaibashi Station] Enjoy the highest grade of Kuroge Wagyu beef "Miyazaki beef" with Teppanyaki Steak
Nikuya! is newly opened at Dotonbori Riverside! Drinks are free for the exquisite Wagyu beef BBQ course.
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
November 13th (Wednesday) is "Young Matasaburo Day"
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.