Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
This shop is only open during the winter season where Kadoma lotus roots can be harvested....View details
2018/11 visited
1 time
All food menus include lotus roots. You can enjoy the deliciousness that takes advantage o...View details
2010/04 visited
1 time
門真れんこんのフルコースを出してくれます。毎回お腹いっぱい出してくれます。擦ったり、揚げたり、蒸したり、揚げたり様々なレンコンの創作料理を楽しめます。店主もとても楽しい方で料理の説...View details
2023/11 visited
1 time
Restaurant name |
Kadoma Renkon Ya
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Categories | Regional Cuisine, Japanese Cuisine, Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
072-885-2348 |
Reservation availability |
Reservation only |
Address |
大阪府門真市千石西町12-6 |
Transportation |
10 minutes by car from Owada Station on the Keihan Electric Railway 3 minutes on foot from Kadoma Danchi bus stop on the Keihan Bus 1,621 meters from Kadoma Minami. |
Opening hours |
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Average price |
JPY 4,000 - JPY 4,999 JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit cards not accepted Electronic money not accepted |
Service charge & fee |
なし |
Number of seats |
43 Seats ( 8 seats at the counter. 10 seats in a private room on the first floor. 26 seats in the tatami room on the second floor.) |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people There are private rooms with sunken kotatsu tables. There are private rooms for 4 and 6 people. Both can accommodate up to 10 people. The tatami room on the second floor can accommodate up to 26 people. |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking |
Parking |
Available One in front of the store. Two about 15m away. |
Space/facilities |
Spacious seating,Counter seating,Tatami room,Sunken seating,Wheelchair access |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Family friendly |
Children welcome |
Website | |
Restaurant highlights |
A lotus root specialty restaurant run by a lotus root farmer from Kadoma in the Edo period. You can eat "the most delicious lotus root in Japan."
All dishes are made with Kadoma lotus root grown by the owner himself. The defining feature of Kadoma lotus root is its texture. It is extremely chewy and is considered a first-class product among gou
...rmets. It won the highest award at the 2021 Agricultural Products Competition and has appeared on television and in magazines many times. We have worked hard with the desire to have many people eat Kadoma lotus root. Some people even travel a long way to visit us. We hope that everyone will enjoy the unique taste and texture of Kadoma lotus root.