Review list : Toyoriki （トヨリキ） - Hyotan Yama/Udon (Wheat noodles)

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踊る院長 Review7364resultsFollowers2642people

3.5

～JPY 999person

Food and taste3.3
Service3.0
Atmosphere3.0
Cost performance3.7
Drinks-

2024/09visited1st visit

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Udon Izakaya (Japanese-style bar)

Lunch use
Fully booked at 1pm on a weekday
There is a waiting room, so I waited there for about 10...

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Restaurant name	Toyoriki（Toyoriki）
Categories	Udon (Wheat noodles), Izakaya (Tavern), Hot Pot
Phone number (for reservation and inquiry)	072-988-1210
Reservation availability	Reservations available ネット予約では、コース料理のみを受付させていただいてます。席のみ予約をご要望の方は、電話にて受付させていただきますので、ご了承お願いいいたします。
Address	大阪府東大阪市神田町1-2 Show larger mapFind nearby restaurants
Transportation	30 seconds walk from the south exit of Hyoutanyama Station 57 meters from Hyotan Yama.
Opening hours	Mon, Tue, Wed, Thu, Fri, Sat, Sun 11:00 - 20:15 L.O. 20:00 ■ 営業時間麺切れ終了の場合あり 3/1より～20：30 4/25より～20：00（酒類提供無し）緊急事態宣言解除迄 ■ 定休日不定休
Average price	JPY 2,000 - JPY 2,999 - JPY 999
Average price（Based on reviews）	- JPY 999 - JPY 999 View spending breakdown
Payment methods	Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted

Number of seats	80 Seats （ The banquet seats on the second floor can be reserved for a minimum of 15 people.）
Private rooms	Available For 2 people、For 4 people、For 6 people Semi-private rooms available.
Private use	Available For up to 20 people, For 20-50 people
Non-smoking/smoking	Non smoking
Parking	Available There is a parking lot in the shopping street. We are giving away a 1-hour free ticket to those who eat and drink over 1,000 yen.
Space/facilities	Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating,Power outlets available

Occasion	Family friendly \|Banquets/party \|Solo dining friendly \|Friends This occasion is recommended by many people.
Location	A house restaurant
Family friendly	Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome We have a special chair for children.
Restaurant highlights	Udon noodles boiled in a pressure cooker are chewy and al dente! Hyoutanyama udon restaurant that is open for meals and banquets◎ [Toyoriki], right next to Hyōtanyama Station, is proud of its udon noodles that are boiled in a pressure cooker! The udon noodles, which continue to be improved, are loved by locals. Wheat from Hokkai ...do and Kyushu is used for the noodles. Freshly boiled noodles have a chewy texture reminiscent of al dente...! We have a full menu that can be enjoyed both cold and hot. We also welcome banquet use! The banquet seats on the 2nd floor can accommodate up to 40 people ◎ Eat udon and drink alcohol! have a good time*

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Toyoriki

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