Best Restaurants (Wine) in Osaka

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.

4 minutes walk from Kitashinchi Station. Enjoy the finest Sushi and a la carte dishes in an elegant and relaxing space inspired by a tea room.

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

[5 minutes walk from Nakanoshima Station] Enjoy the taste of a top-class sushi restaurant at an overwhelming cost. Enjoy the finest quality of fresh fish delivered directly from the fishing port

[Near Namba Station] Top quality Japanese beef/domestic beef! Private rooms available! Perfect for anniversaries and parties! All-you-can-eat Japanese beef

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!

Special black sushi and red shari.

Reservations required! Our raw sea Sukiyaki is extremely popular! The rich sea urchin, carefully selected wagyu beef, and special sauce are a perfect match♪

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

Based on the concept of "Taste the feelings too," we offer the ultimate deliciousness that comes from the heartfelt pursuit of authentic Yakiniku (Grilled meat).