Online reservationInstant reservations. No sign-up required.
Close
[1 minute walk from Osaka Castle Tower] A rooftop Barbecue Restaurants with a panoramic view of Osaka Castle Park!
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.
Notice from Umeda store
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
[1 minute walk from Kitashinchi Station] Teppan-yaki and Italian wine in a stylish space.
[Station Chika! ] All-you-can-eat 70 items and all-you-can-drink 70 items for 2,500 yen! All seats are equipped with tabletop lemon sour!
Michelin-starred taste at a reasonable price. High-grade Fried Skewers have a straight-forward taste that makes the most of the ingredients.
[Directly connected to Osaka Station ◎Grand Front Osaka South Building 8F] Authentic Seafood restaurant where you can eat with your hands★
We mainly source fresh local fish directly from nearby waters! Semi-private rooms and fully private rooms available!
Selected for Tabelog French WEST "Hyakumeiten" 2023
A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.
Carefully selected by the master craftsman who has been working on meat for 20 years! ``Excellent Yakiniku (Grilled meat) x freshly cooked clay pot rice'' at a reasonable price! There is a semi-private room♪