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The Tabelog Award 2024 Silver winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Kaiseki cuisine for special occasions allows you to enjoy the flavors of domestic ingredients from each season along with Japanese culture through tableware.
The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The Tabelog Award 2024 Silver winner
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
The bursting and swirling deliciousness of premium local chicken and the exquisite side dishes.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
Every bite is a beautiful drama of aroma and flavor. Avant-garde Chinese cuisine that is updated daily.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Taste and compare the finest tuna, sourced through special routes. A new generation of nigiri sushi, pioneered by the young fourth-generation owner of "Yasuke"
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
The Tabelog Award 2024 Bronze winner
The beauty of the Earth, life, and hope are expressed...
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The Tabelog Award 2024 Bronze winner
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
The one and only taste that instantly captivates anyone who eats it. Customers flock from all over Japan to try the exquisite Pork Cutlet.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy a once-in-a-lifetime banquet at the Jinsei Theater. Enjoy delicious, authentic Edomae sushi in Osaka.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French WEST "Hyakumeiten" 2023
The only Louis Vuitton collaboration Restaurants in Japan.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French WEST "Hyakumeiten" 2023
We have reopened from March 2nd.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Red, white, and rose. Using three different types of rice, Ohata-style nigiri aims to perfect "Kansai-style Edomae sushi"
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Kota Ono makes the most of the best ingredients, takes time and care, and creates a marriage of exquisite food and alcohol.