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≪Seasonal cuisine and handmade soba≫ Feel the greenery while being in the city and relax in a spacious space
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
Osaka Dosanjin Kaiseki's autumn menu has begun!
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
This restaurant serves soba noodles and fermented dishes during the day, and duck and fermented dishes in the evening.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
Delicious dishes of stone-ground handmade Nihachi soba noodles and Kawachi duck paired with delicious sake. In a space full of the atmosphere of an old folk house.
Stone-ground 28% buckwheat flour, 100% buckwheat flour and Creative Cuisine! Enjoy a new world of buckwheat with some sake!
[3 minutes walk from Temmabashi Station] Creative soba restaurant focusing on handmade soba
[Near Shinsaibashi Station] - 50 years of soba, ingredients, and people - Hospitality with carefully selected handmade soba and ingredients