Best Western (For Families and Children) in Osaka

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment

A Teppanyaki restaurant where you can enjoy Okonomiyaki, a rich menu of specialties, and a nutritious lunch♪

Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!

6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"

[Opening in June 2024] A Steak Restaurants with all counter seating where the chef cooks the steak to perfection

Enjoy Teppan-yaki made with the finest ingredients in an elegant, sophisticated setting.

“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!

Nikuya! is newly opened at Dotonbori Riverside! Drinks are free for the exquisite Wagyu beef BBQ course.

November 13th (Wednesday) is "Young Matasaburo Day"

We have reopened from March 2nd.

[3 minutes walk from Shinsaibashi Station] Enjoy the highest grade of Kuroge Wagyu beef "Miyazaki beef" with Teppanyaki Steak

The beauty of the Earth, life, and hope are expressed...

The world's 6th largest Neapolitan pizza and Italian restaurant.

Located in Hozenji Yokocho, a famous tourist destination, this is the place to go for the long-established Okonomiyaki with fluffy batter and plenty of toppings.

[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.