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Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
Enjoy a Teppanyaki dinner filled with delicious ingredients ☆ A combination of abundant Seafood and Wagyu Steak! [Shinsaibashi, Osaka]
You can enjoy a variety of menus at a free-flow buffet.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
How about a meaty party (meat party)? You can reserved half of the restaurant for up to 12 people! Small groups are also OK♪
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
How about a meaty party? We are looking forward to seeing you from a small number of people! All you can drink with wine
[5 minutes from Morinomiya Station] Enjoy homemade food in a relaxed atmosphere! Non-guests are also welcome.
A feast that anyone can enjoy☆★If you want to eat Steak, definitely go to [VOLKS]
[Teppanyaki] The finest Kobe beef, with a hearty yet delicate dish of the finest marbled meat. Reservations are required for the private room, which is limited to one group per day.
A feast that anyone can enjoy☆★If you want to eat Steak, definitely go to [VOLKS]
A Western Cuisine Restaurants run by a Kuroge Wagyu beef specialty store that has been in business for over 100 years.