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This meat is made from a rare cut of specially selected Japanese Black Beef, A5BMS12, which is Japan's highest rank Kobe/Matsusaka beef or higher.
[5 minutes walk from Umeda Station] A beef specialty restaurant where you can enjoy the highest quality Japanese Black Beef. Private rooms and banquets ◎ Perfect for anniversaries!
A5 rank carefully selected Japanese black beef Steak! ! A female chef welcomes you in front of the iron plate ♡
Enjoy a Teppanyaki dinner filled with delicious ingredients ☆ A combination of abundant Seafood and Wagyu Steak! [Shinsaibashi, Osaka]
Morinomiya Cafeterias Cafe [Reservations are now available at any time on weekdays! Seat reservations (except for course meals) must be made by phone!]
A Kobe beef specialty restaurant where you can casually enjoy marbled Steak and popular lunch Hamburg in a chic space.
[Nakamozu] NEWOPEN on November 1st! Kuroge Wagyu beef A5 ribs 699 yen! A Yakiniku (Grilled meat) restaurant where butchers also frequent.
Can be reserved ◆Enjoy a variety of food and drinks in a stylish restaurant with a modern interior.
[5 minutes from Hankyu Suita Station] The menu changes every day! Reasonably priced Wagyu Steak and Seafood ♪ For one person◎
2 minutes from Osaka Namba Station ◆ We offer a variety of dishes and beers from around the world in a space that feels like a hideout ♪ Lunch is also available ◎
[5 minutes from Morinomiya Station] Enjoy homemade food in a relaxed atmosphere! Non-guests are also welcome.
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
[Teppanyaki] The finest Kobe beef, with a hearty yet delicate dish of the finest marbled meat. Reservations are required for the private room, which is limited to one group per day.
[Near the station] No. 1 popular Kuroge Wagyu beef course 5,000 yen ♪ Save even more with coupons! reserved available for up to 20 people◎