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Enjoy a special moment as you watch the skilled craftsmen at work and savor Japanese Cuisine that captures the flavors of the season in one dish, along with some Japanese sake.
A bite of happiness We value the sense of unity between the neta and the sushi rice.
Counter seats overlooking the garden are popular for 2 to 3 people.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
This is an "authentic Edomae" sushi restaurant that is a 1-minute walk from Mitsukoshimae Station and is a specialty of a young chef.
A sushi restaurant where you can enjoy the finest sushi and sashimi made with carefully selected ingredients at reasonable prices.
Enjoy aged Iwate Prefecture black beef.
[We accept reservations for banquets♪] The tatami room can accommodate up to 70 people! All-you-can-eat and drink is also available on the day!
A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.
Nao Toyosu's `` Seafood'' and ``Japanese Japanese Black Beef A5'' - Perfect for dates and families ◎
[Nakago Directly Managed Store] A Seafood Izakaya (Japanese-style bar) is directly managed by a wholesaler and specializes in natural fish and live fish that give you a taste of Kyushu!
Enjoy sushi made with natural, seasonal fish in a calm and quaint restaurant located a 5-minute walk from Ikebukuro Station.
Received one Michelin star for 12 consecutive years. Hospitality with Japanese Kaiseki Japanese-style meal made with seasonal ingredients, delicate techniques, and new sensibilities
[Stone mill technology that continues to this day and the taste of Edo culture revived]
1 minute from the south exit of Okachimachi Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.