Best Restaurants (Takeout) in Japan(page 6)

An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.

[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality

3 minutes walk from the port. A port Restaurants that focuses on ingredients and a space where you can experience the delicacies of the Seto Inland Sea.

[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.

A Western-Western Cuisine Bistro that offers the finest demi-Hamburg, cabbage rolls, and a wide selection of carefully selected wines that go well with the dishes.

Enjoy an elegant moment at "The Kitchen Salvatore Cuomo Sannomiya", located near the Sannomiya line in the center of Kobe.

An open Seafood Restaurants where you can feel the ocean while being in Matsudo ☆ California roll is a nighttime treat ◎

2 minutes from Imazu Station ◆ "A Japanese beef specialty store where you can enjoy really delicious meat at a reasonable price" Also suitable for banquets ◎

[Semi-private rooms available] Enjoy authentic handmade Chinese cuisine that highlights the artisan's skill ◆ The modern space is perfect for entertaining or dining!

We accept advance reservations for limited quantities of thick-sliced raw tongue, premium liver, etc. We are also accepting reservations for large and small banquets.

◇1 minute walk from Susukino Station ◇ Enjoy a variety of menus at the bright and immersive counter seats

Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.

Enjoy authentic Italian Cuisine and wine at a casual dining restaurant where you can enjoy locally produced food for local consumption ♪ Dates and girls' night out are also available ◎

Directly connected to Tokyo Station ◆ Exquisite spices that bring out the best in high-quality ingredients ◎ Authentic Bistro to enjoy with a glass of wine in hand

We offer the highest quality branded beef at a bargain price that can only be achieved by buying whole cows. All-you-can-eat Yakiniku (Grilled meat) & Korean Cuisine 4,980 yen◎

Founded in 1999, Japan's first Oyster Bar

[Lunch drinks welcome] A Spanish bar where you can casually enjoy traditional tapas and authentic Restaurants cuisine.

[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel

The second branch of a long-established Spanish bar in Gotanda that has been difficult to book for 15 years. Paella soup made every day.

All seats are equipped with private rooms. [A5 Matsusaka beef specialty store Yakiniku (Grilled meat)] specializes in Matsusaka beef, a rare Japanese beef that Japan is proud of.