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[Yakiniku (Grilled meat) restaurant specializing in Wagyu A5 rank] You'll understand when you try it! Enjoy the finest Wagyu beef Yakiniku (Grilled meat) and Steak at a great price!
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
We are particular about using Japan's highest grade of Kuroge Wagyu beef, A-5 rank, and the rarest female beef among them.
《Fully private rooms available》◆Authentic Chinese cuisine with outstanding value for money! Courses with all-you-can-drink available from 3,900 yen. Banquet reservations accepted. Open during Obon holidays.
焼鳥は『みんち』が旨い!ファミリーにも大人気の焼鳥店!
We are proud of our charcoal-grilled Seafood and yakitori with traditional sauces. Enjoy a drink in a restaurant that exudes the warmth of Akita cedar!
A hidden private Izakaya (Japanese-style bar) that specializes in fish and meat! Banquet courses available from 4,000 yen.
Enjoy the luxury of fresh seafood such as spiny lobster and local clams ◆ We also have a banquet hall with Karaoke!
The “Japanese” of “Tokyo Kaikan”. Conveying delicate and beautiful Japanese Cuisine and the stylish spirit of the Japanese people to “Chiyo and Yachiyo”
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
Enjoy seasonal Japanese Cuisine with a view from 142 meters above ground. Fully equipped private rooms for year-end parties, etc.
Stylish and high-quality private space. All seats have partitions. Great for entertaining, banquets, and special occasions.
Enjoy authentic charcoal-Yakiniku (Grilled meat) with a secret sauce that captures the flavor of juicy meat! Completely private room and parking available◎
[Just below Deyashiki Station] Fresh ingredients sent directly from the market are grilled or kushikatsu! Cheap and delicious Seafood Izakaya (Japanese-style bar) [banquets welcome]
Now accepting reservations for parties near Uzumasa Tenjingawa Station! ◆Banquet for up to 50 people ◎3-hour all-you-can-drink course available, private rooms available
Savor the chef's skills with a focus on local production for local consumption and the fresh seafood purchased from the market every day. All-you-can-drink plan available
[8 minutes from Namba Station] Enjoy deep Okinawan Cuisine and local sake in the heart of Namba! Perfect for solo drinking and various parties.
[Completely private room/smoking allowed] 2 minutes walk from Niigata Station The charcoal-Yakitori (grilled chicken skewers) Yakitori (grilled chicken skewers) and Motsu-nabe (Offal hotpot) prepared by the yakitori chef "Ryu" are extremely delicious.