Best Restaurants (For Dates) in Japan(page 10)

[5 mins from Shinjuku Station] Branded local chicken specialty restaurant. All seats are non-smoking. Private rooms available! [Monday to Sunday 4pm to 11:30pm]

[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.

3 minutes from Heiwadai Station ◆ Yakiniku (Grilled meat) where you can enjoy high-quality meat at reasonable prices ◎ Families and large parties are welcome ♪

Enjoy a delicious meal while feeling the scale of Bali, Indonesia!

[3 minutes from the west exit of Sendai Station] Enjoy Sendai's specialty robatayaki in a modern Japanese private room. A Japanese-style meal Izakaya (Japanese-style bar) where you can immerse yourself in Miyagi's Japanese-style meal and fine sake.

Celebrate a birthday or anniversary while overlooking the night view of Minato Mirai

千葉駅スグ◆京料理の伝統と技が光る、特別な日の懐石料理。大小4つの個室を完備

A crab specialty restaurant where you can enjoy the finest crab dishes and luxurious ingredients! Enjoy a special moment in a relaxing Japanese space overlooking the Japanese garden.

Between November 1, 2024 and the end of February 2025, private rooms will be available for a minimum of three guests.

☆Kids room available☆ A restaurant where the whole family can enjoy high-quality meat

A Wagyu Yakiniku (Grilled meat) restaurant right next to the R16 Kobuchi intersection! You can enjoy higher-grade Yakiniku (Grilled meat) in a chic restaurant.

The lineup of raw Oyster has been expanded to 12 varieties! They are full of meat and taste great!

[3 minutes walk from Futakotamagawa Station] The store can be used in a wide variety of situations.

[Umeda/Dojima] In the quietness of a hideaway in the heart of the city, enjoy the deliciousness that is rich in taste and soul.

Enya is the only Yakiniku (Grilled meat) restaurant in the Kansai region where you can enjoy Umeshima Iki beef and Iwate prefecture Yamagata Village Tankaku beef!

Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.

Enjoy delicious sake and carefully selected ingredients, including A4-A5 rank Wagyu beef from Miyazaki prefecture, grilled over charcoal.

[Landmark Plaza B2F] New autumn Fried Skewers have started! Can be used for a wide range of occasions ◎

A teppan Bistro with a hideaway atmosphere away from the hustle and bustle of the city and home-cooked food.

[Specified Miyazaki Beef Store] We offer rare cuts of red meat such as chestnut and lamb sin, as well as Chateaubriand! !