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With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!
Open for lunch on Saturdays and Sundays [Iwana/Yamame] A restaurant where you can enjoy robatayaki with a limited river fish set menu!
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
Enjoy the ``Kyo-kamo Seiro'' and ``Kyo-kamo Namba'' exclusive to the Isetan store, a restaurant that has been in Senshu and Sakai for over 200 years.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
[Open from 11:30 to 5:00 the next morning] Daytime drinking is welcome! Please enjoy our relaxing atmosphere!
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
[Now accepting reservations for all kinds of dinner parties] Enjoy our artisan soup stock made from three types of dried fish, carefully selected from their origins, and our proud soba noodles!
Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.
Enjoy authentic soba noodles in a building that is a nationally registered tangible cultural property.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
We will be celebrating our 5th anniversary of independence in October, and to mark this milestone, we will be changing our shop name from ``Kitahama Tsuchiyamajin'' to ``Sobajin Aki.''
Our autumn menu is now available! We also have banquet courses! Come to Hansamu with delicious food and drinks!
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024