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With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!
[1 minute walk from Ginza Station] A restaurant specializing in chicken and handmade soba where you can enjoy the night view of Ginza! Enjoy the finest Hinai chicken Yakitori (grilled chicken skewers)
Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.
A rich variety of duck dishes ◎ A soba izakaya where you can enjoy fresh Kyoto duck, authentic Shinshu soba, and famous sake ◆ A relaxing Japanese-style meal Izakaya (Japanese-style bar) near the station