Best Unagi (Eel), Anago (Conger eel) (Solo Dining) in Japan

A Kansai-style eel specialty restaurant run by a long-established wholesaler.

The second restaurant of Nagoya Station of the famous eel restaurant "Unafuji" where you can queue up will open on April 26, 2024!

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

2 minutes from Sanjo Station - Extremely fresh eel grilled over binchotan charcoal. A delicacy with a crispy exterior, soft inside, and juicy mouthfeel.

[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice

Please enjoy "Osaka's authentic eel". A hidden gem that will impress foodies.

＜Near Mejiro Station＞ The legendary 【Kyōsui eel restaurant】

NEW OPEN 3 minutes from Yoyogi Station! Our signature charcoal grill and a wide selection of Small dish and dishes. Feel free to have a drink

[5 minutes from Iidabashi Station] Enjoy delicious grilled eel in a quaint hideaway atmosphere. Seasonal sake also available.

[6 minutes walk from Chiba Station! ] Only domestic eel is used! A hidden eel bar grilling over charcoal

[3 minutes from Nihonbashi Station] Edomae Sushi restaurant that has been in business since 2000. Lunch 1,300 yen~・Dinner course 5,500 yen~

Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.

Eel paradise♪ A restaurant in Ginza where you can enjoy luxurious eel at reasonable prices. [Now open late at night]

A sophisticated and stylish interior◆Eel is the main dish during the day, and snacks are also available at night! Great for entertaining and banquets

[3 minutes from Nezu Station] Reservations required ◆ Our `` Tempura'', which boasts freshness and proven skill, is served using two different types of oil.

3 minutes from Exit 1 of Nogizaka Station ◆Enjoy the unaju (limited to 10 servings a day) that is pasteurized with bincho charcoal in a sukiya-style restaurant

Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★

[3 minutes from Daikokucho Station] Directly connected to Kizu Market! Fresh Oyster and sashimi. Izakaya (Japanese-style bar) you can enjoy exquisite dishes at night.

[Directly connected to Takasaki Station East Exit] Seafood dishes delivered directly from the fishing port at reasonable prices! Popular and great value lunch! We also have a wide variety of alcoholic beverages from all over the world!

"Carefully selected eel is prepared in the morning and grilled over Bincho charcoal. Please enjoy the charcoal-grilled eel."