Best Chicken dishes (Wine) in Japan(page 3)

Open on weekends ◎ Sommelier ◎ Enjoy luxurious yakitori in this adult hideaway. Private counter rooms available. Enjoy the ultimate time in an extraordinary space.

[Chic Yakitori Hideaway for Adults] Enjoy Fukushima Prefecture's famous charcoal-grilled chicken in a calm and adult space.

[Azabudai Hills] Inheriting the taste of the main store ◆ Yakitori carefully grilled by a craftsman who is particular about smoked grilling

[1 minute walk from Ebisu Garden Place] Enjoy Chicken Cuisine that are not skewered.

[5 minutes walk from Kokura Station! Uomachi Ginten-gai] Happy hour is held every day ☆ Very popular lemon fizz is also 190 yen

Irori charcoal-grilled cuisine is popular at the foot of Mt. Takao. Recommended for anniversary lunches and dinners, get-togethers, and engagement ceremonies.

Enjoy the ultimate combo of Kyoto's local chicken and lemon sour [Sumibian Kyoto Ekimae branch]

Proud top quality yakitori x carefully selected wines from around the world. Enjoy the best hospitality with jazz tunes. 3 minutes walk from Ginza station

[Directly connected to Karasuma-Oike Station] Suehirogari Shinpūkan store is a yakitori restaurant that is difficult to reserve in Nakameguro, Tokyo.

[3 minutes walk from Hakata Station] For welcoming/farewell parties and sightseeing in Hakata, we specialize in Local Cuisine "Hot Pot"...

Fresh Tajima chicken and horse sashimi, carefully selected sake. This is an unpretentious charcoal-grilled yakitori for adults who are particular about the ingredients.

[4 minutes from Namba Station] We are proud of our charcoal Yakitori (grilled chicken skewers) made with chicken slaughtered that morning ◆ Semi-private rooms and immersive counter seats are also available ◎

A renovated space from a Meiji-era townhouse

[1 minute from Ueno Hirokoji Station] Enjoy the marriage of Yakitori (grilled chicken skewers) made with carefully selected ingredients, seasonal flavors, and wine. Fully equipped with private rooms

The carefully selected ingredients are finished with the gentle open fire of wood fire and the aroma of smoke.