Best Suppon (Soft-shell turtle) (Tatami Rooms) in Japan

[Near Denenchofu Station] Izakaya (Japanese-style bar) you can enjoy seasonal flavors with carefully selected Japanese sake. Equipped with sunken kotatsu seats

[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price

~Authentic Japanese cuisine and creative Japanese-style meal that utilizes seasonal ingredients and soft-shelled turtle turtle ingredients~Enjoy in a high-quality Japanese space

Even those who are new to soft-shelled turtle can enjoy it deliciously.

Enjoy authentic Japanese Cuisine Japanese-style meal a stylish space. For couples, couples, and friends.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

◆5 minutes walk from Ginza Station ◆ Smoking allowed ◆ Private rooms available

A hidden sushi kappo in a back alley ◾️ [Completely private rooms available, entertainment available ◎] Please enjoy seasonal ingredients.

About 5 minutes walk from JR Kameari Station. Please enjoy fresh fish and alcohol in a calm atmosphere in the downtown area.

Please enjoy our famous Dote-yaki, soft soft-shelled turtle hotpot, and tantanmen (hot pot) in a retro space that is a renovated Kyoto townhouse.

3 minutes from Marunouchi Station ◆ Use GOTO points ◎ Private rooms available ◎ All courses individually served! We offer special delicacies of soft-shelled turtle and blowfish.

Enjoy a luxurious moment in a space full of atmosphere that has been in business for 32 years. Please call to confirm after 3pm on the day.

Serving ``really delicious'' dishes made with carefully selected ingredients. Enjoy authentic fuku cuisine and the taste of seasonal ingredients in luxury.

Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch

5 minutes from Nihonbashi Station ◆ Enjoy your time at a store specializing in soft-soft-shelled turtle, blowfish, and conger eel, complete with private rooms. We also have a variety of alcoholic beverages available.

We welcome you with creative Japanese-style meal made with seasonal natural ingredients and craftsmanship. Enjoy with carefully selected sake

[2 minutes walk from Nihon-Odori Station] Kaiseki cuisine prepared by Minister of Health, Labor and Welfare Award winner Sato Tomoyoshi.

The Ise Lobster Festival is being held from October 1st to November 14th! "Autumn Kyoto Vegetables and Ise Lobster Kaiseki" is available at a limited time price.