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Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
The one and only taste that instantly captivates anyone who eats it. Customers flock from all over Japan to try the exquisite Pork Cutlet.
Enjoy the traditional taste of 60 years in business at Shinmaru Building!
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
Cheap and delicious! We are proud of our specialty "Kushikatsu" and "Chanko nabe"! Perfect for parties, lunches, and sightseeing in Osaka.
Selected for Tabelog Ramen WEST "Hyakumeiten" 2023
Nihonbashi Takashimaya SC New Building 6th floor. Over 60 years of traditional recipes. Pork Cutlet made with carefully selected ingredients and freshness.
Open until 11pm! Bottles of wine from 3,800 yen! Recommended for entertaining, girls' nights, birthday parties, dates, etc.!
A beer bar that is irresistible for beer lovers
A Hirata Farm brand pork store that delivers deliciousness, security, safety, and health.
*NEW OPEN! *[Tokyo Skytree East Tower 7F] Autumn Fried Skewers are now available.