Best Other (Wine) in Japan(page 21)

The best recommendation is Cow tongue! A retro and popular Yakiniku (Grilled meat) restaurant where you can casually enjoy delicious meat ◆ Weekend-only lunches are also popular!

[1 minute from Exit 1 of Akasaka Station] A restaurant specializing in Tosa cuisine where you can enjoy straw-grilled dishes grilled over spectacular flames

[A relaxing modern Japanese space] 5 minutes walk from Akasaka-mitsuke Station ◇ Freshly made tofu and chicken dishes.

Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.

A shop specializing in straw-grilled rice grilled with a powerful flame. Spend a moment enjoying the blessings of Shimanto in a scenic space with a clear stream flowing through it.

[1 minute walk from Akihabara Station Electric Town Exit] Sake, delicious appetizers, and primitive grilling

We will welcome you with our famous charcoal-grilled thighs, seasonal fish sashimi, and Local Cuisine.

We pride ourselves as a seafood izakaya in Abashiri, the home of whaling and fishing, by serving extremely fresh seafood and exquisite Seafood Izakaya (Japanese-style bar).

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

[Completely private room | 6 minutes from Umeda Station] Izakaya where Shikoku cuisine is famous and all items Izakaya (Japanese-style bar) at 350 yen! <Various banquet groups are welcome>

[All seats are completely private rooms] Enjoy Kyushu's Local Cuisine and abundant shochu in a space that feels nostalgic and warm.

We have been selected as one of the top 100 restaurants for two consecutive years! We are proud of our thickly sliced fatty tuna tongue! We have just finished renovating the interior of our restaurant, making it a hidden gem!

[1 minute walk from Kanda Station] Large and small private rooms! Year-end party for 2-24 people, welcome and farewell party for 20-30 people, 1st floor exclusively reserved!

The newly released "Tender Cow tongue" is delicious and extremely popular!!

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

An Izakaya (Japanese-style bar) soba restaurant where you can enjoy Local Cuisine and handmade soba.

We are now accepting reservations for the 2024 Teppan Matsuzakaya Christmas Course!!!

~ A hidden bar in Shinjuku ~ "Second Bar" that can be used from the first bar. Carefully selected fish, local chicken, pork, and shochu are recommended.

[In front of ANA InterContinental Hotel entrance] Shimanchu loves Okinawa Ishigaki cuisine x Yaeyama soba

We will resume Sunday business from October. It's the season for Hiyaoroshi! We also have "Munegen" from outside Ishikawa Prefecture in stock.