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Window seats available. Enjoy branded beef with all-you-can-drink from 9,800 yen. Reservations can also be made by phone.
Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.
3 minutes walk from Omachi Nishi Park subway station. A long-established Sendai beef Yakiniku (Grilled meat) restaurant, 43 years since establishment and 1 year since renovation, private rooms available
□ 2 minutes walk from the station. We offer our famous grilled beef tongue, our famous Motsu-nabe (Offal hotpot), and a limited-time Genghis Khan (Mutton grilled on a hot plate) happy hour.
A full range of semi-private rooms with an Okinawan atmosphere! Enjoy Okinawan Cuisine and fine sake! 100 varieties of plum wine, 100 varieties of awamori and shochu♪
Autumn is here, the season for food! I can't contain my excitement. Shinshu has a good harvest of matsutake mushrooms, and now is your chance to get them at a reduced price.
A restaurant in Nagoya that serves delicious and fast Nagoya food and draft beer! We guarantee the taste and atmosphere!
[2 minutes from Narimasu Station] An Okinawan pub where you can enjoy local Local Cuisine with 70 types of awamori! Perfect for a quick drink or a party.
Near Monzen-Nakacho Station! A private room and reserved dining experience Motsu-nabe (Offal hotpot), Cow tongue, fish, sake and charcoal Izakaya (Japanese-style bar) For a limited time only.
Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!
[1 minute walk from Shibuya Station] Buy a whole Wagyu beef that is A4 or larger! Cost performance even for rare parts! I'm confident in Cow tongue too!
Folk Song Stage Diva at Ganeko Yoriko's Shop
[4 minutes from Kyobashi Station] Chuhai is only 280 yen! An izakaya that boasts thick-sliced tongue and "Tajima Jidori" ◎ Can be reserved private Izakaya (Japanese-style bar)
◆Enjoy delicious Kyushu cuisine and shochu made with ingredients delivered directly from the farm!
[Sakuragicho 2 minutes] Local fish caught in the morning in Sagami Bay and delicious sake. A retro Seafood Izakaya (Japanese-style bar) in Noge that prides itself on its carefully prepared a la carte dishes.
We offer hot tofu, the popular yuba hotpot, and kaiseki meals with namafu (wheat gluten).
The restaurant is decorated with red tiles that give it an Okinawan atmosphere★Enjoy our shabu shabu made with 5 types of Okinawan pork!
1 minute walk from Shinjuku Sanchome C6 exit! ! Of course Okinawan Cuisine! We also have a wide variety of standard Izakaya (Japanese-style bar) menus.