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NEW OPENING on July 1st. The No. 1 "Konagira" in Tokyo's Shinjuku Access Ranking opens in Ichikawa.
Using locally produced and locally consumed Kyushu ingredients ◆ Enjoy creative Japanese Japanese-style meal incorporating Italian Cuisine techniques at this hideaway for adults
NEW OPEN in March 2024!! [First in Japan!!] All-you-can-eat oden appetizer for just 500 yen!!
[Ingredients sent directly from Tokachi/Hokkaido producers are roasted with Tokachi straw! ]
NEW OPEN Tokyo Shinjuku Access Ranking * No. 1 "That" Koronagirai opens in Hamamatsu
[2 minutes walk from Fujisawa South Exit] We have private rooms that can accommodate small groups up to 60 people!
4 minutes walk from Yakuin Odori Station◆Relax and relax around the hearth♪Very satisfying! Course≪2,000 yen~≫
NEW OPEN on May 2, 2023!! [First in Japan!!] All-you-can-eat oden appetizer for just 500 yen!!
[3 minutes from Shinsaibashi Station] The owner used to be a fishmonger at the Central Wholesale Market and is a charcoal griller◆Enjoy seasonal cuisine at the robata fireplace◆
February 15th NEW OPEN Tokyo Shinjuku Access Ranking * No. 1 "That" Koronagirai opens in Tenjin
NEW OPEN on March 15, 2022!! [First in Japan!!] All-you-can-eat oden appetizer for just 500 yen!!
NEW OPEN on October 4th: The #1 Tokyo Shinjuku Access Ranking *The "that" Korobanagirai is now in Funabashi!
[Many private rooms with sunken kotatsu tables!] A popular bar where you can enjoy Edomae Sushi with red vinegar and hearty robatayaki!
NEW OPENING on July 18th: The No. 1 Tokyo Shinjuku Access Ranking "That" Koronagirai Opens in Hon-Hachinohe
[About 2 minutes walk from Minatogawa Koen Station] ☆Groups are welcome☆ We have seats with sunken kotatsu seats.
NEW OPEN Tokyo Shinjuku Access Ranking * No. 1 "That" Koronagirai opens in Yamagata
Enjoy fresh seafood as sashimi or robatayaki... Wagyu beef and conger eel are also delicious! With seasonal carefully selected sake!
Delivered directly from the market! Enjoy fresh seafood and seasonal vegetables caught that morning!