Best Western (Wine & Completely Non-Smoking) in Japan

[Only a few seats left on Friday, November 8th] We promise you'll be impressed with the overwhelming "meat power" of our meal.

[Seats available on Friday, November 8th] ◆We are waiting for you with our seasonal menu.

[Only a few seats left on Friday, November 8th!] Please contact us!

A restaurant specializing in the legendary Omi beef T-bone Steak, which is acclaimed worldwide and cooked right in front of you

アジア・パシフィック地域でNo.1に輝く、8席限定の「ピッツァバー on 38th」

"One piece, one personality" Innovative use of carefully selected seasonal ingredients

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Please come and try Steak cooked in a rare "oven" oven.

[3 minutes walk from Keifuku Arashiyama Station] Enjoy the taste of bliss while looking at the Japanese garden of the four seasons

4 minutes from the south exit of Shibuya Station ◆ Enjoy authentic Teppan-yaki using domestic Japanese black beef in a casual setting ◎ We also boast Kansai-style Okonomiyaki

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

[Easy to serve, photogenic with 9 liter tray] "Hotel All-you-can-eat buffet of Japanese and Western Small dish" carefully prepared by craftsmen

Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆