Best Steak, Teppanyaki (For Business Entertainment) in Japan

[Only a few seats left on Friday, November 1st] We promise you'll be impressed with the overwhelming "meat power" of this dish.

[Seats available on Friday, November 1st] ◆We are waiting for you with our seasonal menu.

◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku

[On Friday, November 1st, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

A restaurant specializing in the legendary Omi beef T-bone Steak, which is acclaimed worldwide and cooked right in front of you

[Only a few seats left on Friday, November 1st!] Please contact us!

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day

[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes

Please come and try Steak cooked in a rare "oven" oven.

[On Friday, November 1st, there are only a few seats left. Please contact us] Open for lunch from 11:30am

2 minutes from Sannomiya Station ◆ Steak grilled in front of you is A5 rank Kobe beef purchased from Hirai Ranch in Hyogo Prefecture.

[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!

[1 minute walk from Roppongi Station] Available for immediate booking today! / Seats only available for reservation / Fully equipped with private rooms / Invoice available /

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!