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[Easy to serve, photogenic with 9 liter tray] "Hotel All-you-can-eat buffet of Japanese and Western Small dish" carefully prepared by craftsmen
[A5 grade Kobe beef and seasonal vegetables carefully selected by a vegetable sommelier] Teppan-yaki counter where all seats are cooked right in front of you!
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
[Shibuya's famous Yogan-yaki (roasted on a hot stone) restaurant] Please enjoy Yakiniku (Grilled meat) and exquisite raw meat made from female wagyu beef! [Now accepting reservations for banquets]
Directly connected to Tsukuba Express Asakusa Station! View of Asakusa and Tokyo Skytree (R) over Japanese, Western, and Chinese cuisine
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
Delicious quest. A long-established Steak that fully conveys the deliciousness of Hida beef, which is filled with the passion of many people.
[1 minute from Shibuya Scramble Crossing] Carefully selected Kuroge Wagyu beef x exquisite Yakiniku (Grilled meat) x private room with a spectacular view★Surprises and reserved also available◎
[1 minute from JR Ueno Station] Grand menu renewal from 3/5! ◎Please inquire about surprises and reserved ♪
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
``Kobe Beef Dia'' where you can easily enjoy high-quality beef from Hyogo Prefecture
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
Our exclusive chef will serve you the highest quality Kobe beef. Anniversary plan with flowers and dessert is also available◎