Online reservationInstant reservations. No sign-up required.
Close
A bewitching space with the motif of Count Dracula's castle. Enjoy items with unique names
Ore no French cuisine 's flagship store "Ore no French cuisine Tokyo" reopens on November 7th!
[Directly connected to Kyoto Station] Enjoy authentic Italian Cuisine cuisine and buffets in a space with a panoramic view of Kyoto city
Chef's Table in Shirokane ◆Enjoy modern Italian Cuisine that is a fusion of Japanese and Italian cuisine served over the counter
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
A famous Kyoto Italian Cuisine restaurant located in the streets of Gion. Brighten your heart with a vivid dish created with thorough attention to detail.
We do not have a menu. Enjoy your favorite Italian cuisine using the day's recommended ingredients...
[3 minutes from Shinjuku Station] Fantasy Restaurants you can enjoy the world view of Alice in Wonderland ♪ Also available for lunch
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.
4 minutes from JR Motomachi Station ◆ Enjoy popular lunches and luxurious courses with carefully selected wines at the spacious counter.
≪Directly connected to Tokyo Station≫ Craft beer specialty store where you can drink 13 types of draft craft beer
Year-end party course now available! Top-quality Steak and oven-baked Chicago pizza on the rooftop
[2 minutes walk from Kyoto Kawaramachi Station] Kyoto Italian Cuisine made with Kyoto vegetables and Japanese ingredients, supervised by Chef Tokuyoshi
Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.
We still have seats available for dinner on Wednesday, January 13th!
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
If Italy had a province called Kyoto
<Hotel Restaurants in Higashiyama Gojo area> All-day dining at NOHGA HOTEL 1F
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
We are now accepting reservations for our Christmas course and 2025 New Year's dishes (three-tiered and two-tiered).