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[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people
Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
A casual yakiniku restaurant serving high-quality Japanese black beef. *Open from lunch to dinner on weekends and holidays.
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open for lunch and dinner on weekdays
[3 minutes from Shinjuku Station/Akita Prefecture Hinai Jidori specialty restaurant] Private and semi-private rooms available. Enjoy charcoal Yakitori (grilled chicken skewers) and fine sake from around the country.
What is Yakiniku (Grilled meat)? "A restaurant that masters red meat will master Yakiniku (Grilled meat)."
[3 minutes walk from Shibuya Station] Entertainment ◎ A high-quality yakitori restaurant where you can enjoy carefully selected local chicken and seasonal vegetables. View of the night view from the top floor, 11F
A bewitching space with the motif of Count Dracula's castle. Enjoy items with unique names
[Private rooms available] Enjoy dishes that make use of the best ingredients in an elegant and calm space. Limited couple seats also available
[1 minute from Kamiyamachi Higashi Station / Private rooms available] Long-established Yakiniku (Grilled meat) "Nikuya Nobusuke" Kuroge Wagyu A5 female beef from 699 yen
[3 minutes walk from Shinbashi Station, private rooms available] Oyster from all over Japan and sake! All Oyster are sterilized before being served.
We are now accepting reservations for our limited-edition yellowtail shabu-shabu, side dishes using Kyoto vegetables, Kyoto cuisine, and carefully selected local sake! "Osechi"
A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
[1 minute walk from Shinjuku Station] Newly opened on June 14th! "Mitsui" where you can enjoy primitive grilling with a focus on heat
[Directly connected to Kyoto Station] Enjoy authentic Italian Cuisine cuisine and buffets in a space with a panoramic view of Kyoto city
◆ Window seats on the 47th floor, private rooms reserved for reservation◇ Panoramic views of Tokyo Tower and Skytree
[Fully private rooms available] A restaurant serving the highest quality A5 Miyazaki beef, Umebuta pork shabu shabu and all-you-can-eat Sukiyaki
A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.