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The luxury of knowing the arrival of the four seasons through ingredients
[A bar that pursues comfort] A new way to enjoy charcoal-grilled dishes that make use of seasonal ingredients, earthenware pot rice, and shochu!
1 minute from Asakusabashi Station. Meat Dishes restaurant that serves charcoal-grilled meat. We serve charcoal-grilled meat set meals for lunch.
[Reopening June 13th!] We offer the finest Wagyu beef and fresh vegetables.
◇3-minute walk from Heiwa-dori Station ◇“Yakitori” made with charcoal and chicken is sure to make you want to come back again◎
[2 minutes walk from JR Shin-Fukushima Station♪] Delicious Oyster and meat! A hidden Restaurants using only fresh ingredients
Yakiniku (Grilled meat) run by professional butchers! Take your time and effort, and don't compromise! I won't cut corners either!
If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.
[10 minutes walk from Meitetsu Asakura Station] Yama-chan Steak and secret sauce are the best in Japan.
We recommend authentic charcoal-grilled yakitori and creative skewers made with fresh vegetables carefully selected by our vegetable coordinator! !
This restaurant is a must-visit not only for those who like Genghis Khan (Mutton grilled on a hot plate), but also for those who don't like it!
Enjoy high-quality Yakitori (grilled chicken skewers) that will delight even gourmets, along with local sake and wine. reserved and large parties are also available!